There is a special place in my heart for sweet potato gnocchi and I have been looking forward to sharing this recipe with you ever since I gave you that sneak peak on Instagram last week. One of my favorite ways to eat sweet potato gnocchi is when it is . . .
This Stuffed Shells recipe is an easy go-to recipe that can be made in advance and be cooked while you attend to the busy necessities of life. This recipe easily makes enough for 3-4 people but if you love Italian food as much as I do you might find yourself going back for seconds - . . .
I love ricotta cheese, and I especially love Herbed Ricotta Cheese. This recipe makes 1 cup of delicious Herbed Ricotta Cheese that can be used in a variety of ways, for lasagna, stuffed into shells, rolled up in zucchini, or in homemade ravioli. What you’ll . . .
I was never a big fan of Alfredo sauce until a couple of years ago when my husband made his homemade Alfredo sauce. I am absolutely in love with his Alfredo sauce and I haven’t tried any sauce that compares. The best part is that you can easily adjust the flavor of the sauce by . . .
I love orzo! I’m not sure if this is because of the size or the texture of the pasta, but I do know that it is so much fun to make and to eat! This Creamy Asparagus Orzo recipe is super easy and absolutely delicious. If you are not a big fan of asparagus you could easily swap the asparagus . . .