Hello! Welcome to Domestically Blissful! My name is Giustina, but you can call me Giusti, easily pronounced "Just-E." I created Domestically Blissful to be an inspiring space online for women who desire to be creative, enjoy seasonal flavors, travel often, live Biblically, & grow in their domestic lives. Domestically Blissful is all about creating joy in family life, ... Read More about About Me
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A tour of our living room Christmas decor in our new home.
5 tips for a Home Alone movie party to help you throw the most memorable Christmas movie night! 5. Pause for Macaroni & Cheese Every year, right after Kevin says a prayer before eating (love that!), the clock strikes nine and Roger’s whole family talks about how sad it was that he didn’t get to … Read More about 5 Tips for a Home Alone Movie Party
This shop has been compensated by Collective Bias, Inc., Emergen-C, Kleenex and Dial. All opinions are mine alone. #BeWellEssentials #CollectiveBias How to Be Prepared for the Season with tips and essentials. The weather is finally beginning to change which means we are about to start stocking up on everything we need for the season. And … Read More about How to Be Prepared for the Season
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #gatherwithRotel #CollectiveBias This Black Bean Enchilada Puff Pastry Wreath is the perfect savory holiday appetizer recipe for your next holiday party! Now that we are officially in December it’s time to start planning our holiday parties! And there … Read More about Black Bean Enchilada Puff Pastry Wreath
Thank you Tillamook for sponsoring this post. Visit your local Target to buy Tillamook Cheeses today! These Black Bean, Cheddar, and Corn Taco Bites are the perfect appetizers for a party with your friends and family this holiday season! My husband grew up in a pretty large family with three older sisters and one younger … Read More about Black Bean Cheddar and Corn Taco Bites
This DIY fresh evergreen garland is inexpensive to create with a mixture of foraged fresh evergreen stems and faux eucalyptus stems topped with two champaign ribbon bows.