Print

Sea Salt Dark Chocolate Watermelon Slices

Sea Salt Dark Chocolate Watermelon Slices are bursting with fresh watermelon & the rich flavor of salted dark chocolate for the perfect summer sweet treat.

Ingredients

Instructions

  1. First, pat down your watermelon slices with a dry cloth or paper towel to remove excess watermelon liquid. *(1-2)
  2. Next, melt the dark chocolate melting wafers according to their packaging instructions.
  3. Dip the watermelon slices in the dark chocolate, place it on a baking sheet lined with wax paper, & sprinkle with sea salt.
  4. Continue this process until you have created as many Sea Salt Dark Chocolate Watermelon Slices as desired.
  5. Let the chocolate harden & enjoy!

Notes

Recipe Card powered by